Rachel Wool Coat Red Check
Calamity Jane Multi Check Cotton Twill Coat
Anais Shearling Waistcoat V-neck
Honour Viscose Blouse
TIMELESS DESIGNS
Discover Stoned & Waisted – where timeless style meets modern sustainability.
We are proud to introduce our latest silhouettes for the season: a stunning collection designed to help you build your forever wardrobe. From effortlessly elegant shirts and blouses to versatile jackets and more, every piece is crafted to elevate your everyday with style that lasts.
BEAUTIFUL BELTS
Since our launch, Stoned & Waisted has been recognised for years as the destination for luxury beautiful belts, made from the very best leather featuring exquisite details, designs and textures. Our collection to date has become even more refined bringing you the perfect accessory to help elevate your timeless wardrobe with true craftsmanship.
LUXURY BAGS
Complete your look with a statement bag which has been meticulously hand-woven from beautifully tanned leather by skilled artisans in India.
Each creation is more than just an accessory; it’s a true work of art, blending traditional craftsmanship with modern design. The result is a piece that’s as durable as it is distinctive, designed to elevate your wardrobe with understated luxury and effortless style.
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READ OUR LATEST BLOG POSTS
Introducing our Spring 2026 Collection
We are delighted to announce the launch of Stoned & Waisted's highly anticipated SS26 collection. This season places a strong emphasis on beautifully crafted blouses, featuring high-quality designer fabrications made from fabrications in carefully selected prints, distinctive checks, and softly draped, flattering solids. This Spring, we focused on an uplifting palette, including lilac and linen alongside warm camel tones. At the heart of the collection remains the continuation of our much-loved silhouettes, such as the Colette blouse which returns from AW, reimagined in two new beautiful prints fresh for Spring. In Drop One, we have also introduced a careful selection of handpicked knitwear sourced from Ireland and made from best craftsmanship who have used traditional techniques to bring you these irresistibly soft pieces. The perfect way to style your outfit together with our Shearling accessories such as the Saskia scarf which now comes in Burgundy, Bitter Chocolate and Cream. Signature outerwear also returns this season with the Rachel wool swing coat and the Calamity Jane wool coat, reimagined in striking checks and rich bouclé fabrics, each finished with contrasting, unexpected linings. This collection continues to honour our commitment to slow fashion. Each piece is created using carefully sourced, pre-loved designer fabrications and made in majority in the UK by a small team of highly skilled seamstresses. This considered approach allows for one-of-a-kind garments as well as limited production runs, depending on the rarity of each fabric. We hope as always you manage to find something you love, and we look forward to bringing you our Spring 2026 Drop 2 launch ahead of Easter.
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MARRAKESH RECOMMENDATIONS
A list of the must see Marrakesh finds, from shopping recommendations to places to stay, where to eat and other unique gems.
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CHICKEN & RED LENTIL SOUP
OMG the weather- on and on the grey dull days. This is what I cook for a substantial lunch and enjoy how easy it is and everything really usually already in the fridge or cupboard. Why does this taste so good?….. It is the mix of fresh herbs yes- Parsley, Mint and Dill really really do make all the difference and yes the yogurt lemon compliment on top! Make sure you SLOWLY cook the onions with yes 6 cloves of thinly sliced garlic! I will double the recipes and freeze in portions so I have a ready made lunch for me and more often than not the rest of the team round the kitchen table. You can add things like: Kale , spinach or a soft boiled egg or chili oil for some heat.. I found this on the New York Time food app which is now my go to along with a few food splattered trusted cookbooks. INGREDIENTS 4 servings 3 Tbs Extra Virgin Olive Oil 2 large onions thinly sliced 6 cloves garlic thinly sliced 450 g boneless chicken thighs 1 ½ cups rinsed red lentils 1 teaspoon turmeric powder Salt a freshly ground pepper 1 cup finely chopped mix of Parsley, Dill and Mint 1 cup plain full fat or Greek yogurt Juice from one large lemon METHOD STEP 1 Heat Oil over medium-high heat, add onions and cook slowly, stirring often, until deeply charred around the edges and tender, 10-12 minutes. Add the garlic and cook stirring often until softened about 2-3 mins. STEP 2 Add the chicken (leave in whole pieces), lentils (making sure you have rinsed them!), and season with salt and LOTS of pepper. Toss everything a few times so that the turmeric can coat the other ingredients. STEP 3 Pour in 2 litres of Chicken Stock ( home cooked ideally ), turn the heat to high and bring to the boil. Once boiled turn the heat to medium/ low and cook, stirring occasionally, until the lentils have split and collapsed into the broth in a golden mush and the chicken is cooked through 20-25 mins. STEP 4 Using tongs remove the chicken thighs to a plate and once cooled slightly shred and return to the pot. Sprinkle with herbs, taste and season with salt and pepper as necessary. STEP 5 In a small bowl, combine the yogurt and lemon juice and season with salt. If using Greek yogurt, thin with a little water until it reaches a runny consistency) STEP 6 Ladle the soup into bowls, then spoon the lemony yogurt over before servinG.
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